jacobpatterson1 jacobpatterson1
  • 02-03-2022
  • Health
contestada

Most of the fat in food and in our bodies is this type:

Group of answer choices

Cholesterol

Phospholipids

Omega 3

Triglycerides

Respuesta :

znnanajak znnanajak
  • 02-03-2022
The answer is triglycerides.
Answer Link

Otras preguntas

When ammonium nitrate is dissolved in water, energy is absorbed from the surroundings, causing a decrease in the resulting solutions temperature. Which best des
You have to make a factor tree
Which property would be used to identify a compound in the laboratory?
Which of the following will result in a rational answer? multiplying pi by a fraction adding the square root of a non perfect square to a whole number adding th
Why is it impossible for a function to have fewer values in its domain than in its range?
A study of adults aged 34 to 83 found that people high in fluid intelligence were exposed to _____ stress and were _____ likely to suffer from it.
Why do plants put so many nutrients in fruit when the fruit does not provide nutrients to the growing seed?
What can a karyotype tell you about an organism?
He (doesn't, don't) often stay after school. Verb: Subject:
Match each linear equation with its slope and a point on the line. (the top row label 1-5 and the side column a-d)